All My Recipes

This pesto is SO quick to make and has many uses, my favorites being pita pizza and stuffed portobello mushrooms (recipes at end of...

I like to keep hummus on hand for when I don't have time to make lunch. Since I had a few too many bags of dried lentils about to expire,...

I love these margs for hot summer weekends or cold winter nights after a long week or basically anytime! Serves 1 Ingredients: About 1/2...

I love having hummus on hand for a quick snack. I try to keep cut broccoli and cauliflower for dipping as well, and when my son Court is...

I am always looking for different ways to cook tofu. I especially like it when I have pre-cooked items in the fridge to toss on salads or...

In my pre plant-based life, I used to make a coconut fried shrimp that was to die for. While tofu is not shrimp and I no longer deep fry...

Use as a quick snack, lunch, or appetizer. I like to serve it as an appetizer to a big salad dinner or with drinks. So quick and easy (if...