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Dill Pesto

Writer's picture: Courtney LindnerCourtney Lindner

Updated: Dec 3, 2020

I absolutely love this twist on the typical pesto! It is filled with healthy hemp seeds, nutritional yeast, garlic, lemon, and fresh dill! Delish! I love it tossed with roasted baby potatoes or roasted beets--as well as any roasted veggies.

Makes about 1 cup

Ingredients:

  • 1 cup fresh dill, packed

  • 2 garlic cloves

  • 1 heaping tbsp nutritional yeast

  • 1/4 cup hemp seeds

  • Juice from 1 small lemon

  • Salt and pepper to taste

  • Optional: couple sprays of olive oil or 1 tbsp olive oil.

Instructions:

  1. Place all ingredients in a food processor such as a Cuisinart (if you want to have more texture and some visible seeds) or a Vitamix (if you want it smooth) and puree. The pesto pictured was pureed in a Cuisinart.

  2. Taste and adjust seasoning, adding more nutritional yeast, lemon, or salt.


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